Tapas
Country Bread with Olive Oil, Hummus and Butter 6
Bruschettas 9
Padrón Peppers 6
Beetroot Hummus 6
Beef Carpaccio 13
Salmon Carpaccio 13
Grilled Shrimps 14
Stuffed Mushrooms 7
Baked Cheese Ball with Passion Fruit and Dried Fruits 9
Golden Mussels 14
Golden Traditional Portuguese Sausage 8
Golden Land or Sea
Grilled Black Scabbardfish 19
Grilled Shrimps 16
Sirloin Steak with Fresh Mushroom Sauce 19
Sirloin Steak with Green Pepper Sauce 19
Chicken Cordon Bleu 16
Tuna Steak with Onion Sauce (Seasonal) 19
*Served with green salad and pesto sauce
Viridis
Chicken Breast Salad 12
(Lettuce, Red Cabbage, Parmesan Cheese, Crispy Bread and House Sauce)
Smoked Salmon Salad 13
(Lettuce, Cherry Tomato, Red Cabbage, Olives and Cocktail Sauce)
Grilled Shrimp Salad 13
(Lettuce, Cherry Tomato, Red Cabbage, Olives and Cocktail Sauce)
Vegetarian Salad 11
(Mushrooms, Lettuce, Cherry Tomato, Red Cabbage, Pineapple, Nuts, Feta Cheese, Olives and Balsamic Vinegar)
Petit Riz
Chicken Breast Risotto with Beetroot 16
(Beetroot Puree, Chicken Breast, Butter and Parmesan Cheese)
Fresh Mushroom Risotto 16
(Fresh Mushrooms, Butter and Parmesan Cheese)
Smoked Salmon Risotto with Lime 17
(Smoked Salmon, Lime Zest, Butter and Parmesan Cheese)
Grilled Shrimp Risotto with Lime 17
(Grilled Shrimps, Lime Zest, Butter and Parmesan Cheese)
Scabbard Fish Risotto with Lime and Passion Fruit 17
(Grilled Scabbard Fish Fillet, Passion Fruit, Butter and Parmesan Cheese)
Hat-Trick
Traditional Portuguese Sausage 12
(3 units | Bolo do Caco 30gr, Soft Yolk Egg, Green Sauce and Home Made Fries)
Sirloin 11
(3 units | Bolo do Caco 30gr, Crispy Onion, Bacon, Pink Barbecue Sauce and Home Made Fries
Vegetarian Burguer 10
(Chickpea Burguer, Philadelphia Cheese with Smoked Paprika and Smoked Garlic, Rocket and Mushrooms)
*Served with Homemade Fries
Boards
Cheese Board 16
Golden Board 32
Portions
Home Made Fries 4
Sweet Potato 4
Green Salad with Pesto 4
Fresh Mushrooms 5
Country Bread 2
Our products may contain allergens.
Please consult the staff in case of allergies or intolerances.
Tapas
Country Bread with Olive Oil,
Hummus and Butter 6
Bruschettas 9
Padrón Peppers 6
Beetroot Hummus 6
Beef Carpaccio 13
Salmon Carpaccio 13
Grilled Shrimps 14
Stuffed Mushrooms 7
Baked Cheese Ball with Passion Fruit
and Dried Fruits 9
Golden Mussels 14
Golden Traditional PT Sausage 8
Golden Land or Sea
Grilled Black Scabbardfish 19
Grilled Shrimps 16
Sirloin Steak with Fresh Mushroom
Sauce 19
Sirloin Steak with Green Pepper
Sauce 19
Chicken Cordon Bleu 16
Tuna Steak with Onion Sauce (seasonal) 19
*Served with green salad and pesto sauce
Viridis
Chicken Breast Salad 12
(Lettuce, Red Cabbage, Parmesan Cheese, Crispy Bread and House Sauce)
Smoked Salmon Salad 13
(Lettuce, Cherry Tomato, Red Cabbage, Olives and Cocktail Sauce)
Grilled Shrimp Salad 13
(Lettuce, Cherry Tomato, Red Cabbage, Olives and Cocktail Sauce)
Vegetarian Salad 11
(Mushrooms, Lettuce, Cherry Tomato, Red Cabbage, Pineapple, Nuts, Feta Cheese, Olives and Balsamic Vinegar)
Petit Riz
Chicken Breast Risotto
with Beetroot 16
(Beetroot Puree, Chicken Breast, Butter and Parmesan Cheese)
Fresh Mushroom Risotto 16
(Fresh Mushrooms, Butter and Parmesan Cheese)
Smoked Salmon Risotto with Lime 17
(Smoked Salmon, Lime Zest, Butter and Parmesan Cheese)
Grilled Shrimp Risotto with Lime 17
(Grilled Shrimps, Lime Zest, Butter and Parmesan Cheese)
Scabbard Fish Risotto with Lime
and Passion Fruit 17
(Grilled Scabbard Fish Fillet, Passion Fruit, Butter and Parmesan Cheese)
Hat-Trick
Traditional Portuguese Sausage 12
(3 units | Bolo do Caco 30gr, Soft Yolk Egg, Green Sauce and Home Made Fries)
Sirloin 11
(3 units | (Bolo do Caco 30gr, Crispy Onion, Bacon, Pink Barbecue Sauce and Home Made Fries)
Vegetarian Burguer 10
(Chickpea Burguer, Philadelphia Cheese with Smoked Paprika and Smoked Garlic, Rocket and Mushrooms)
*served with Homemade Fries
Boards
Cheese Board 16
Golden Board 32
Portions
HomeMade Fries 4
Sweet Potato 4
Green Salad with Pesto 4
Fresh Mushrooms 5
Country Bread 2
Our products may contain allergens.
Please consult the staff in case of allergies or intolerances.